Mangalitsa Nduja Siciliana is a spreadable, spicy, full flavored Calabrian sausage combining 100% Pure Mangalitsa Pork and its rich, clean, creamy fat with authentic Italian spices to create a robust flavor experience.
If you’re looking for one simple trick to make you look like a chef, Nduja does it. It tastes fantastic and everything it touches tastes better. A little goes a long way and Nduja will keep well in your refrigerator.
Make sure yours is Made With Mangalitsa™
How To Enjoy Mangalitsa Nduja Siciliana
Wait for the Nduja to come to room temperature and then
- Spread on bread or crostini
- Add to your favorite pasta sauce (red or white) to give it a flavor kick and a smooth, creamy texture. It goes especially well with linguini & clams
- Apply Mangalitsa Nduja Rustica to chicken, fish or meat and cook as you normally would while the flavors penetrate the meat and give you a juicy and delicious meal. Coat them generously. You’ll be glad you did.
- Pan fry with Potatoes for a brand-new take on Patatas Bravas
- Sauté with vegetables for a delicious and healthy meal. No oil required.
Many in stock